Agriturismo San Leonardo
+ 36
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Fast facts
Check in from: | 14:00 |
|---|---|
Check out before: | 10:00 |
Pets | Pets not allowed |
Amenities
Wi-Fi
Parking
Air conditioning
Restaurant
Non-smoking
Laundry
More about Agriturismo San Leonardo
Agriturismo San Leonardo
Boasting garden views, Agriturismo San Leonardo features accommodation with patio, around 50 km from Porto Turistico di Maratea. There is an in-house restaurant, plus free private parking and free WiFi are available.
Reviews from 
Couple
Comment: 11 Jul 2025
Stayed in: Jul 2025
Great farm holidays
Local a little 'out of the way but very quaint. They use products of their own production, excellently prepared, they should increase the portions of the first, good, but really scarce in quantity of pasta.
Family traveller
Comment: 4 Aug 2024
Stayed in: Aug 2024
Bad choice
We went, my son and I, to this place that they suggested as a place where you eat grilled meat.
We thought that we ate well as we usually eat in farmhouses, but, unfortunately, we found that this was not the case.
First, in the entrance and in a hall, there were two dogs lying down (is it a kennel?).
The start wasn't the best. We had asked for two SMALL tomato salads, we were served two large tomato salads, probably San Marzano hybrids. We only ate them out of sheer hunger.
The grilled sirloin asked for cut, which is usually very good, we ate only two pieces each and left it because it tasted of sour meat gone bad, and in some parts it was charred.
Always and only out of hunger, we took 4 mini-cheese tastes of which half was pure titanium.
For the above and 5 other mini-slices of soft cheese, a small bottle of beer and one of mineral water from a liter, we paid €63.
Nobody asked us why we left the meat, and they didn't even give us a discount for not eating it.
We paid without arguing so as not to spoil our evening further.
Bad experience, to forget.
We thought that we ate well as we usually eat in farmhouses, but, unfortunately, we found that this was not the case.
First, in the entrance and in a hall, there were two dogs lying down (is it a kennel?).
The start wasn't the best. We had asked for two SMALL tomato salads, we were served two large tomato salads, probably San Marzano hybrids. We only ate them out of sheer hunger.
The grilled sirloin asked for cut, which is usually very good, we ate only two pieces each and left it because it tasted of sour meat gone bad, and in some parts it was charred.
Always and only out of hunger, we took 4 mini-cheese tastes of which half was pure titanium.
For the above and 5 other mini-slices of soft cheese, a small bottle of beer and one of mineral water from a liter, we paid €63.
Nobody asked us why we left the meat, and they didn't even give us a discount for not eating it.
We paid without arguing so as not to spoil our evening further.
Bad experience, to forget.
Hotel response
Comment: 5 Aug 2024
Carissimo , Piero 752 , ci dispiace di averla fatto perdere parte della vacanza a scrivere una recensione cosi Lunga , e mi congratulo per le sue doti di intenditore di specie di pomodori o forse lo fa per professione "assaggiatore di pomodori" , o meglio aancora assaggiatore di formaggi eludendo un prodotto all'interno a base di titanio puro .
Poi e passato all'assaggio della carne con molta classe ha scambiato una tagliata con un contro filetto , ottima interpretazione le consiglio un manuale dei tagli , le posso proporre un testo che e molto interessante dove le spiega ogni dettaglio dei tagli , cosi che d essere preparato come è preparato sulla razza dei pomodori .
Per il cameriere che non le ha chiesto perchè ha lasciato la carne e stao piu che cortese , lei e antrato gia con l'idea di cosa cercava , forse i cani che fanno parte della nostra famiglia e sono presenti in tutte le foto delle nostre pagine , che stanno li all'aperto buoni buoni senza dare nessun disturbo e fastido apparte a lei e le hanno acceso i suoi propositi .
Non rispondiamo mai nessuno e la prima volta , ma ha cceso in noi una certa voglio di risposta anche perche dal inizio alla fina e stata per lei un avventura culinarea deludente , ci elogiano tutti per i nostri prodotti eccelenti epossiamo vantrci di questo .
il cosiglio manuale delle carni di FABIO GHETTI , COSI OLTRE A DEGUSSTATORE POMODORI SARA' ANCHE DEGUSTATORE DI CARNE , E CHI SA UN GIORNO DEGUSTATORE DI FORMAGGI HA DELLE DOTI INCREDIBILI
CON AFFETTO AGRITURISMO SAN LEONADO .
Poi e passato all'assaggio della carne con molta classe ha scambiato una tagliata con un contro filetto , ottima interpretazione le consiglio un manuale dei tagli , le posso proporre un testo che e molto interessante dove le spiega ogni dettaglio dei tagli , cosi che d essere preparato come è preparato sulla razza dei pomodori .
Per il cameriere che non le ha chiesto perchè ha lasciato la carne e stao piu che cortese , lei e antrato gia con l'idea di cosa cercava , forse i cani che fanno parte della nostra famiglia e sono presenti in tutte le foto delle nostre pagine , che stanno li all'aperto buoni buoni senza dare nessun disturbo e fastido apparte a lei e le hanno acceso i suoi propositi .
Non rispondiamo mai nessuno e la prima volta , ma ha cceso in noi una certa voglio di risposta anche perche dal inizio alla fina e stata per lei un avventura culinarea deludente , ci elogiano tutti per i nostri prodotti eccelenti epossiamo vantrci di questo .
il cosiglio manuale delle carni di FABIO GHETTI , COSI OLTRE A DEGUSSTATORE POMODORI SARA' ANCHE DEGUSTATORE DI CARNE , E CHI SA UN GIORNO DEGUSTATORE DI FORMAGGI HA DELLE DOTI INCREDIBILI
CON AFFETTO AGRITURISMO SAN LEONADO .
Group traveller
Comment: 14 Mar 2024
Stayed in: Jul 2023
W Cilento!
Cilento dinner with friends.
Courteous and fast service.
Everything ordered and served was PERFECT, including the wines.
Starters, first courses, second courses and side dishes, a triumph of flavors and taste.
A mention goes to the platters (San Leonardo and vegetables), the cavatello, provola and aubergines but above all the Ziti with mussels and pecorino, a sublime dish!
Highly recommended place, once again long live Cilento! Well done Well done!
Courteous and fast service.
Everything ordered and served was PERFECT, including the wines.
Starters, first courses, second courses and side dishes, a triumph of flavors and taste.
A mention goes to the platters (San Leonardo and vegetables), the cavatello, provola and aubergines but above all the Ziti with mussels and pecorino, a sublime dish!
Highly recommended place, once again long live Cilento! Well done Well done!
Couple
Comment: 5 Sep 2023
Stayed in: Sep 2023
Excellent farmhouse
From the entrance you can tell that it is a characteristic and well-kept place with a lit fireplace and a ready grill
We ate two excellent first courses, homemade fusilli, and two unforgettable lamb steaks, freshly cut and cooked on the grill, with side dishes of broccoli and escarole. All accompanied by an excellent Aglianico.
The prices are very, very honest
So I can only recommend this place
We ate two excellent first courses, homemade fusilli, and two unforgettable lamb steaks, freshly cut and cooked on the grill, with side dishes of broccoli and escarole. All accompanied by an excellent Aglianico.
The prices are very, very honest
So I can only recommend this place
Family traveller
US
Comment: 22 Jul 2022
Stayed in: Jul 2022
Disappointed. Could be Better
Large interesting menu and good service. Nice wine list. Pastas and openers good. Unfortunately many of our grilled items were definitely over cooked. Salad was filled with hard, nearly inedible, tomatoes. Definitely did not scream “agriturismo” or raised on the property. Disappointed as we had really high hopes.
Location
Strada Statale 447, Centola, 84051, Italy|0.89 km from city centre
Check in and check out
Check in from:
14:00
Check out before:
10:00
Good to know
Pets not allowed
Extra beds are available for an additional charge, depending on the size of the room.
Agriturismo San Leonardo: FAQs
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